Luigi Righetti “Capitel de’Roari” Amarone della Valpolicella Classico, 2013

Breakfast Hours:
Monday – Friday: 6:30 – 10 am
Saturday – Sunday: 7 – 11 am

Dinner Hours:
Sunday – Thursday: 5 – 9 pm
Friday – Saturday: 5 – 10 pm

Lobby Bar Hours:
Sunday – Thursday 4 – 10 pm
Friday – Saturday 4 – 11 pm